Intelleoven - Confectionery Tunnel Oven
The IntelleOven module (tunnel oven for confectionery) is designed for baking a wide range of confectionery and curd products at a temperature of 300°C.
The heating system is cyclometric with forced circulation of combustion products through the heating upper and lower channels of the furnace sections, eliminating the penetration of flue gases into the baking zone.
Under the oven (transport tape) is made of steel tape. The module is equipped with an automatic belt tension and centering control system.
The universal Neofood module for semi-automatic and automatic production methods, can easily be combined with other modules to obtain complex combined products.
Only our equipment allows to produce a calibrated product, equal in weight and shape (due to the use of individual dispensers in the heads of each type), which will allow you to produce a product packaged in boxes, cells and packaging, suitable for promotion in any market and in any trading network!